Beer-Wine

sage-wine-selection

Wine – Red

Los Clop Pinot Noir, 2012, Argentina 7 28

Sage Cabernet, California 6 22

Castelli Romani Table Red, 2014, Italy 7 28

Ghibello Chianti, 2012, Italy 8 32

Highway 12 Cabernet, 2012, California 9 36

Sebastiani Merlot, 2009, California 60

Sanctuary Zinfandel, 2009, California 67

Kenefick Ranch Cabernet Franc, 2008, Napa Valley 84

Chamisal Pinot Noir, 2010, California 90

Wine – White

Sage Chardonnay 6 22

Fritz de Katz Riesling 7 24

Highway 12 Sauvignon Blanc, California 8 32

Cantico Moscato Spumante, Italy 24

Cocktails

The Sicilian Sunset – Simple Syrup, White Wine, Lemon, Soda Water 6

Chocolate Orange Espresso– Chocovine Espresso Wine, Espresso, Fresh Squeezed Orange 8

Beer

Founders, All Day IPA, Session Ale,

4.7%, MI, 4

Four Fathers, 26th IPA, American IPA, Valparaiso, 6% 8.5

Sierra Nevada, Oktoberfest, Marzen, 6%, CA 5

Sierra Nevada, Nooner, Pilsner, 5.2%, CA 5

Victory, Headwaters Ale, Session Ale,

5.2%, PA 5

Oskar Blues, Mama’s Lil Yella Pils, Pilsner, 5.3%, CO 5

Oskar Blues, IPA, 6.43%, CO 5

Leinenkugel Harvest Patch Shandy, Weiss Beer 4.2% WI 5

Leinenkugel Oktoberfest, Marzen 5.1% 5

Saint John Malt Brothers, Hesperidium, Citra IPA, 6.1%, Saint John, IN 7

Saint John Malt Brothers, Bolder Burnt Bottom Brown, Imperial Brown Ale, 7.8%, Saint John, IN 7

Sage Restaurant is Valparaiso, Indiana’s destination of choice when it comes to Italian American Cuisine.  Chef Joe takes a preference to staying creative and seasonal and has created a signature collection of dishes which has followed him through the years allowing you an opportunity to enjoy the love, passion, and creativity flowing from each plate.  Fresh, hand-made pasta and locally bought produce make this Northwest Indiana restaurant truly something special.

email: sagerestaurant@rocketmail.com
phone: (219) 464-7243